Pampering guests with seasonally prepared food and fine wine is part of life at High Hill Farm. Join us for dinner on Friday and Saturday evenings. Unwind with an evening cocktail at the Napoleon Bar.
The resort’s restaurant serves simple, flavorful cuisine in a relaxed, refined atmosphere. Executive Chef Erin Willis prepares a seasonal menu which uses only the freshest ingredients sourced from local farms and food artisans. Dinner is served Friday and Saturday evenings by reservation only. In-room and poolside dining are also available.
Connect with friends, family and colleagues at the Napoleon Bar, located next to Côte. Enjoy a variety of signature cocktails and specialty beers. Or choose from our expansive wine list, which includes a growing selection of Texas wines.
Our culinary team can create a custom menu for any size event. Casual box lunches for your church group. A seated lunch for your business meeting. A sensational multi-course dinner that will dazzle your wedding guests. We can handle it all and serve it up with a smile.